Fresh Origins‘ sweetest product line! We are sugar coating our own edible flowers to create incredible, sweet Crystallized Flowers. They are dried to preserve their natural beauty. Glistening with sugar crystals these Candied Flowers are an exciting and exquisite addition to any dessert. Even main entrees are transformed with these beautiful Crystallized Flowers. The art of Crystallized flowers has been practiced for a century. We have updated the recipe: Fresh Origins Crystallized Flowers are preserved with an Allergen Free (no egg) formula. These beauties are shelf-stable and last about 6 months.

Crystallized Pansy

Fabulous color combinations: purple, blue, yellow, orange, lavender, violet, and rose; Crystallized Pansies are perfect for cakes, cupcakes, and souffles. This is our most durable Crystallized Flower.

Crystallized Rose

Spectacular selection of soft colors including peach, lavender, pink, red, yellow, orange, and purple. This stunning Crystallized Flower will add a sophisticated touch to wedding cakes, tortes, specialty brownies and more. Float these edible roses in raspberry champagne! Create an upscale fruit and cheese plate.

Crystallized Rose Petal

Beautiful edible rose petals are available in delicate pastel shades. Create upscale, unique salads with these sugared, candied rose petals. Top cheesecakes with these crystallized rose petals to add beautiful dimension.

Crystallized Viola

Gorgeous assortment of colors, blue, yellow, purple, and orange, including bi-colored flowers; edible violas are great on mini cupcakes! Float these crystallized flowers on gazpacho or vegatable soup. Decorate from wedding cakes to tarts. A viola is essentially a miniature Pansy.


We sell through distributors. For individual quantities, please click on these sources of our products:


For Food Manufacturing, Commercial Baking, Cosmetics, etc: Fresh Origins has the capability to produce and supply on a large scale. Please contact us to discuss.